Rise Bakery Sanctuary Cove
$65.00
72% dark chocolate mousse, chocolate sponge cake, almond dacquoise, chocolate crisp praline, chocolate glazing, and toffee hazelnut
Serves: 6-8 people
Allergens: Gluten / Dairy / Nuts
Puff pastry, vanilla custard infused with Grand Marnier, and adorned with a blend of sugar and chocolate glazing, almonds
Allergens: Gluten / Dairy / Alcohol / Nuts
Short bread, lemon confit, almond dacquois (biscuit), lemon curd, Italian meringue, berries decors.
Allergens: nuts, dairy, gluten
Almond dacquoise, passion fruit mousse, white chocolate, almond glaze, chantilly cream and raspberries.
Gluten Free, Nuts, Dairy
-Serves 6-8 people
Biscuit cuillere (sponge), diplomate cream, fresh strawberry and coulis , red glaze. Berries decor.
Nuts free.
Allergens: gluten, dairy.
Rise Bakery Newstead
Choux pastry filled with hazelnut crème pâtissière, adorned with roasted almonds, and hazelnut coulis.
Lime madeleine biscuit, Strawberry confit, Yuzu crémeux, Rooibos tea mousse, Almond streusel, Yuzu whipped ganache.
Serves: 5-6 people
allergens : Gluten, Dairy, Eggs, Nuts
Pastry dough, bacon, shredded and Swiss cheese, eggs, cream, and a touch of thyme for added flavor.
Serves: 4-6 people
Allergens: Gluten / Dairy
